Restaurant Weeks Are Murder
(eAudiobook)
Cape May, New Jersey, is the site of a big culinary competition-and the knives are out... Poppy McAllister is happy about opening a Jersey Shore B&B-but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up with her former fiancé, Tim-and his condescending partner, Gigi-during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, despite her devotion to a Paleo diet. But if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly-especially when some ingredients get switched and Tim's accused of sabotage. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli-making her the chef suspect...
Notes
Klein, L., & Beaulieu, C. (2021). Restaurant Weeks Are Murder. Unabridged. [United States], Tantor Media, Inc.
Chicago / Turabian - Author Date Citation (style guide)Klein, Libby and Callie, Beaulieu. 2021. Restaurant Weeks Are Murder. [United States], Tantor Media, Inc.
Chicago / Turabian - Humanities Citation (style guide)Klein, Libby and Callie, Beaulieu, Restaurant Weeks Are Murder. [United States], Tantor Media, Inc, 2021.
MLA Citation (style guide)Klein, Libby, and Callie Beaulieu. Restaurant Weeks Are Murder. Unabridged. [United States], Tantor Media, Inc, 2021.
Hoopla Extract Information
| hooplaId | 13725309 |
|---|---|
| title | Restaurant Weeks Are Murder |
| kind | AUDIOBOOK |
| price | 2.51 |
| active | 1 |
| pa | 0 |
| profanity | 0 |
| children | 0 |
| demo | 0 |
| rating | |
| abridged | 0 |
| dateLastUpdated | Jan 14, 2023 08:11:09 PM |
Record Information
| Last File Modification Time | Jan 04, 2024 04:02:00 PM |
|---|---|
| Last Grouped Work Modification Time | May 09, 2024 10:16:19 AM |
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| 520 | |a Cape May, New Jersey, is the site of a big culinary competition-and the knives are out... Poppy McAllister is happy about opening a Jersey Shore B&B-but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up with her former fiancé, Tim-and his condescending partner, Gigi-during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, despite her devotion to a Paleo diet. But if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly-especially when some ingredients get switched and Tim's accused of sabotage. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli-making her the chef suspect... | ||
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